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October KOS Member Meeting

3 October – Luncheon

Speaker: COL Craig Ham

Cost: $15.00 per person.

12:00 P.M. Cocktails (Cash Bar)

12:30 P.M., Lunch

Menu: Tossed salad, Roast Pork, Scalloped Potatoes, Green Beans Almondine. All meals served with coffee, tea, rolls and butter, and Chef’s choice of dessert.

Reservation by September 30, 2019

on 10/3/2019 at 12:00 PM
. The cost per person is $15.00
How many will be attending?